Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach

Identifying Antibacterial Compounds in Black Walnuts (Juglans nigra) Using a Metabolomics Approach

Black walnut (Juglans nigra L.) is one of the most economically valuable hardwood species and a high value tree for edible nut production in the United States. Although consumption of black walnut has been linked to multiple health-promoting effects (e.g., antioxidant, antimicrobial, anti-inflammato...

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Bibliographic Details
Main Authors: Khanh-Van Ho, Zhentian Lei, Lloyd W. Sumner, Mark V. Coggeshall, Hsin-Yeh Hsieh, George C. Stewart, Chung-Ho Lin
Format: Article
Language:English
Published: MDPI AG 2018-09-01
Series:Metabolites
Subjects:
black walnut
Juglans nigra
antibacterial
metabolomics approach
compound identification
Online Access:http://www.mdpi.com/2218-1989/8/4/58

Internet

http://www.mdpi.com/2218-1989/8/4/58

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