Awareness of Foodborne Pathogens among Students: A Cross-Sectional Study in the Kingdom of Saudi Arabia

Food poisoning associated with microbial pathogens causes millions of foodborne disease cases in the Kingdom of Saudi Arabia. Awareness about foodborne pathogens may play a positive role in the reduction of foodborne illnesses. The present cross-sectional study investigates awareness about five majo...

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Bibliographic Details
Main Author: Mohammed AL-Mohaithef
Format: Article
Language:English
Published: Hindawi Limited 2021-01-01
Series:International Journal of Food Science
Online Access:http://dx.doi.org/10.1155/2021/9971748