Comparative transcriptome analysis of Bacillus subtilis responding to dissolved oxygen in adenosine fermentation.

Dissolved oxygen (DO) is an important factor for adenosine fermentation. Our previous experiments have shown that low oxygen supply in the growth period was optimal for high adenosine yield. Herein, to better understand the link between oxygen supply and adenosine productivity in B. subtilis (ATCC21...

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Bibliographic Details
Main Authors: Wen-Bang Yu, Shu-Hong Gao, Chun-Yun Yin, Ying Zhou, Bang-Ce Ye
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2011-01-01
Series:PLoS ONE
Online Access:http://europepmc.org/articles/PMC3097244?pdf=render