Hubungan antara jenis asupan karbohidrat dan lemak dengan kadar small dense low density lipoprotein pada pasien penyakit jantung koroner

Hubungan antara jenis asupan karbohidrat dan lemak dengan kadar small dense low density lipoprotein pada pasien penyakit jantung koroner

Background: small dense Low Density Lipoprotein (sdLDL) was the most atherogenic lipoprotein. Its influenced by internal and external factors including food consumption. Indonesian people mostly take a diet of high carbohydrate (CH) and fried food that believed to correlate with higher sdLDL level a...

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Bibliographic Details
Main Authors: Sefri Noventi Sofia, Sugiri Sugiri, Sulistiyati Bayu Utami, M. Arif Nugroho, Etisa Adi Murbawani
Format: Article
Language:Indonesian
Published: Diponegoro University 2018-12-01
Series:Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition
Subjects:
refined carbohydrate
fat intake
sdLDL
coronary heart disease
Online Access:https://ejournal.undip.ac.id/index.php/jgi/article/view/20551

Internet

https://ejournal.undip.ac.id/index.php/jgi/article/view/20551

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