Effects of Upwelling Intensity on Nitrogen and Carbon Fluxes through the Planktonic Food Web off A Coruña (Galicia, NW Spain) assessed with Stable Isotopes

The input of new nutrients by upwelling in shelf waters, and the associated carbon and nitrogen fluxes, can be traced by their stable isotope signatures in organic matter. Here, we analyze the relationships between upwelling intensity and natural abundance of stable carbon and nitrogen isotopes in s...

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Bibliographic Details
Main Authors: Antonio Bode, Angel F. Lamas, Carmen Mompeán
Format: Article
Language:English
Published: MDPI AG 2020-03-01
Series:Diversity
Subjects:
Online Access:https://www.mdpi.com/1424-2818/12/4/121