The Effect of Salt Priming on the Performance of Differentially Matured Cucumber (Cucumis sativus) Seeds
The influence of salt priming (3% KNO<sub>3</sub> for 3 days and 1% NaCl for 2 days at 20 degree) on germination, seedling emergence and seedling dry weight of two Iranian cucumber cultivars of Basmenj and Varamin harvested at 25, 35 and 45 days after anthesis (DAA) was investigated in a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2008-08-01
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| Series: | Notulae Botanicae Horti Agrobotanici Cluj-Napoca |
| Subjects: | |
| Online Access: | http://www.notulaebotanicae.ro/index.php/nbha/article/view/71 |