Hygienic sanitary conditions of sun dried meat marketed in Cruz das Almas, Bahia and detection of strains with antimicrobial resistance

This study aimed to evaluate the microbiological, physical and chemical qualities of sun dried meat marketed in Cruz das Almas, Bahia, as well as trace the resistance profile of the isolated strains against different commercial pharmacos. There were collected and analysed 36 samples of sun dried mea...

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Bibliographic Details
Main Authors: Norma Suely Evangelista-Barreto, Priscila Coutinho Miranda, Danillo Cerqueira Barbosa, Ricardo Henrique Bastos de Souza, Marly Silveira Santos
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2014-06-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/editor/submission/14389