The Effect of Different Types of Diet on Greenhouse Gas Emissions in Greece
Diet modifications are explored for the mitigation of greenhouse gases emissions worldwide. The current paper aims at estimating the carbon footprint of the diet of the Greek consumers in 2011. Based on food items consumption data, equivalent CO2 emission factors, the total carbon footprint associat...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
CentMa
2016-02-01
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| Series: | International Journal on Food System Dynamics |
| Subjects: | |
| Online Access: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/516 |