MicroRNA-mRNA Regulatory Networking Fine-Tunes Polyunsaturated Fatty Acid Synthesis and Metabolism in the Inner Mongolia Cashmere Goat

MicroRNA-mRNA Regulatory Networking Fine-Tunes Polyunsaturated Fatty Acid Synthesis and Metabolism in the Inner Mongolia Cashmere Goat

Fatty acid composition is an important aspect of meat quality in ruminants. Improving the beneficial fatty acid level in cashmere goat meat is important to its economic value. To investigate microRNAs (miRNAs) and mRNAs that regulate or coregulate polyunsaturated fatty acid (PUFA) synthesis and meta...

Full description

Bibliographic Details
Main Authors: Yuchun Xie, Zhihong Liu, Juntao Guo, Xin Su, Cun Zhao, Chongyan Zhang, Qing Qin, Dongliang Dai, Yanhong Zhao, Zhiying Wang, Ruijun Wang, Yanjun Zhang, Rui Su, Zhixin Wang, Jinquan Li
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-06-01
Series:Frontiers in Genetics
Subjects:
microRNA
mRNA
cashmere goat
ACSL1
fatty acid
Online Access:https://www.frontiersin.org/articles/10.3389/fgene.2021.649015/full

Internet

https://www.frontiersin.org/articles/10.3389/fgene.2021.649015/full

Similar Items