Protective effects of kefir in the angiotensin II-dependent hypertension

Recently, we have reported cardiovascular protective effects of the probiotic kefir in a model of primary hypertension. Now, we evaluated the beneficial effects of kefir in a model of secondary hypertension under hyperactivation of the renin-angiotensin-system by partially clipping one kidney artery...

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Bibliographic Details
Main Authors: Brenna L. Monteiro, Ananda T. Dias, Sthephany C. Wanderkoke, Rodrigo Yokota, Dulce E. Casarini, Marcos A.S. Leal, Breno V. Nogueira, Silvana S. Meyrelles, Manuel Campos-Toimil, Bianca P. Campagnaro, Ruy R. Campos, Thiago M.C. Pereira, Elisardo C. Vasquez
Format: Article
Language:English
Published: Elsevier 2020-12-01
Series:Journal of Functional Foods
Subjects:
ACE
Online Access:http://www.sciencedirect.com/science/article/pii/S1756464620304849