Subjective well-being and satisfaction with food-related life in university students in southern Chile: a qualitative study

<p>This research aims to describe the experience of subjective well-being and self-assessment of dietary practices in university students in southern Chile. The sample was made up of 40 students of both genders, enrolled in undergraduate programs at a Chilean state university. Data was collect...

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Bibliographic Details
Main Authors: Marianela Denegri Coria, Constanza García Jara, Nicolle González Rivera, Ligia Orellana Calderón, José Sepúlveda Maldonado, Berta Schnettler Morales
Format: Article
Language:English
Published: Universidad Santo Tomás 2014-03-01
Series:Summa Psicologica UST
Subjects:
Online Access:http://summapsicologica.cl/index.php/summa/article/view/144