Research Progress in Viral Inactivation Utilizing Human Norovirus Surrogates
Human noroviruses are the leading cause of foodborne illness globally. Numerous challenges in control of these viruses exist due to multiple viral characteristics: the ability to environmentally persist for over a month; relatively low infectious dose; lack of extremely effective, non-corrosive inac...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2018-12-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/article/10.3389/fsufs.2018.00089/full |