Forage Quality Determined by Botanic Species’ Contribution on Permanent Pastures
The chemical composition of the forage obtained from permanent pastures is determined, in its turn, by the floristic structure consisted of species belonging to various botanic families. Each botanic species presents a specific chemical content and a certain contribution to the balancing of forage’s...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2011-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | http://spasb.ro/index.php/spasb/article/view/643 |