Determination of major anthocyanin pigments and flavonols in red grape skin of some table grape varieties (<em>Vitis vinifera sp.</em>) by high-performance liquid chromatography–photodiode array detection (HPLC-DAD)
Aim: The aim of this study was the investigation of the anthocyanin and flavonol content in grape skin extracts. Five prevalent anthocyanin-types and four flavonol-types were determined in the skin of three red table grape varieties widely cultivated in El-Tarf (Algeria). Methods and results: The id...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
International Viticulture and Enology Society
2016-09-01
|
| Series: | OENO One |
| Subjects: | |
| Online Access: | https://oeno-one.eu/article/view/56 |