Molecular Characterization of <i>Staphylococcus aureus</i> Isolated from Raw Milk Samples of Dairy Cows in Manhiça District, Southern Mozambique

Molecular Characterization of <i>Staphylococcus aureus</i> Isolated from Raw Milk Samples of Dairy Cows in Manhiça District, Southern Mozambique

Staphylococcal infections are among the most common foodborne diseases. We performed the antibiotic susceptibility and molecular characterization of <i>S. aureus</i> from milk samples of dairy cows in Manhiça District. We observed a high frequency of <i>S. aureus</i> (41%, 58...

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Bibliographic Details
Main Authors: Nilsa Nhatsave, Marcelino Garrine, Augusto Messa, Arsénia J. Massinga, Anélsio Cossa, Raúl Vaz, Angelina Ombi, Tomás F. Zimba, Hélder Alfredo, Inácio Mandomando, Cesaltina Tchamo
Format: Article
Language:English
Published: MDPI AG 2021-08-01
Series:Microorganisms
Subjects:
dairy cows
raw milk sample
<i>S. aureus</i>
antibiotic resistance
molecular typing
PVL
Online Access:https://www.mdpi.com/2076-2607/9/8/1684

Internet

https://www.mdpi.com/2076-2607/9/8/1684

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