Contenuto proteico del grano e variabili agronomiche: un'analisi statistica
In this paper the effect of agronomic factors, and that of their interactions, on wheat protein percentage has been studied. The analysis is based on the data collected on the wheat cultivation of Bologna and Modena provinces in the year 1999-2000 and considers the main agronomic variables. Interest...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Bologna
2007-10-01
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| Series: | Statistica |
| Online Access: | http://rivista-statistica.unibo.it/article/view/422 |