Effect of different pre-sowing tillage on quantity and quality of parsnip (Pastinaca sativa L.) root yield in ridge cultivation

Parsnip is a very valuable vegetable due to its nutritional value and dietetic quality. It is moreover herbal raw material abundant in active substances. The yield quality of vegetables greatly depends on thorough pre-sowing soil tillage. The present study aimed at evaluating the influence of differ...

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Bibliographic Details
Main Authors: Mirosław Konopiński, Lidia Nowak, Roman Mitura, Dorota Skiba
Format: Article
Language:English
Published: Polish Botanical Society 2012-12-01
Series:Acta Agrobotanica
Subjects:
Online Access:https://pbsociety.org.pl/journals/index.php/aa/article/view/1424