Identification of quantitative trait loci and candidate genes for primary metabolite content in strawberry fruit
Selective breeding: The genetic basis of better strawberries Investigations have yielded early insights into the genetic basis of strawberry taste and nutrition. Such information informs efforts to selectively breed the fruit to maximize these qualities. A team of researchers from Spain and Germany,...
| Main Authors: | , , , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Nature Publishing Group
2019-01-01
|
| Series: | Horticulture Research |
| Online Access: | https://doi.org/10.1038/s41438-018-0077-3 |