The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television

The effectiveness of the food and beverage industry’s self-established uniform nutrition criteria at improving the healthfulness of food advertising viewed by Canadian children on television

Abstract Background Food and beverage marketing has been identified as an environmental determinant of childhood obesity. The purpose of this study is to assess whether the Uniform Nutrition Criteria established and implemented by companies participating in the self-regulatory Canadian Children’s Fo...

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Bibliographic Details
Main Authors: Monique Potvin Kent, Jennifer R. Smith, Elise Pauzé, Mary L’Abbé
Format: Article
Language:English
Published: BMC 2018-06-01
Series:International Journal of Behavioral Nutrition and Physical Activity
Subjects:
Food and beverage marketing
Self-regulation
Nutrition criteria
Children
Television
Policy
Online Access:http://link.springer.com/article/10.1186/s12966-018-0694-0

Internet

http://link.springer.com/article/10.1186/s12966-018-0694-0

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