Advising Consumption of Green Vegetables, Beef, and Full-Fat Dairy Products Has No Adverse Effects on the Lipid Profiles in Children

Advising Consumption of Green Vegetables, Beef, and Full-Fat Dairy Products Has No Adverse Effects on the Lipid Profiles in Children

In children, little is known about lipid profiles and the influence of dietary habits. In the past, we developed a dietary advice for optimizing the immune system, which comprised green vegetables, beef, whole milk, and full-fat butter. However, there are concerns about a possible negative influence...

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Bibliographic Details
Main Authors: Ellen José van der Gaag, Romy Wieffer, Judith van der Kraats
Format: Article
Language:English
Published: MDPI AG 2017-05-01
Series:Nutrients
Subjects:
children
dietary advice
full-fat dairy products
green vegetables
beef
cholesterol
lipid profile
BMI
cardiovascular risk factors
Online Access:http://www.mdpi.com/2072-6643/9/5/518

Internet

http://www.mdpi.com/2072-6643/9/5/518

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