Antioxidant and Hepatoprotective Potentials of Phenolic Compounds from Olive Pomace

Olive pomace, a heterogeneous solid waste from olive oil production, is one of the most widespread agro- industrial by-products in Mediterranean area. The amount of organic compounds with high chemical and biological oxygen demands present in olive pomace stresses the related industries to adapt ade...

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Bibliographic Details
Main Authors: L. Vergani, G. Vecchione, F. Baldini, A. Voci, P.F. Ferrari, B. Aliakbarian, A.A. Casazza, P. Perego
Format: Article
Language:English
Published: AIDIC Servizi S.r.l. 2016-05-01
Series:Chemical Engineering Transactions
Online Access:https://www.cetjournal.it/index.php/cet/article/view/3132