Intestinal injury can be effectively prevented by Dunaliella salina in gamma irradiated rats

Dunaliella salina (D. salina) is one of the most common microalgae that is used as human food. It is isolated from the salty lakes in El-Fayoum and Lake of Bardawil-Sinai in Egypt and can withstand very high concentrations of salt: The potentiality of D. salina, a unicellular biflagellate green alga...

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Bibliographic Details
Main Authors: Mohamed T. Khayyal, Farouk K. El-Baz, Meselhy R. Meselhy, Gamila H. Ali, Rania M. El-Hazek
Format: Article
Language:English
Published: Elsevier 2019-05-01
Series:Heliyon
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2405844019308874