Evaluation of pig welfare in lairage and process hygiene in a single abattoir

Food safety is indirectly affected by the welfare of food animals, due to close links between animal welfare, animal health and food borne diseases. Stress factors and poor welfare can lead to increased susceptibility to disease among animals and may intensify the fecal shedding of food borne pathog...

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Bibliographic Details
Main Authors: Ivan Nastasijevic, Brankica Lakicevic, Mladen Raseta, Vesna Djordjevic, Vesna Jankovic, Boris Mrdovic, Ivana brankovic-Lazic
Format: Article
Language:English
Published: Institute of meat hygiene and technology 2018-09-01
Series:Meat Technology
Subjects:
Online Access:http://www.journalmeattechnology.com/index.php/meat_technology/article/view/81