Inhibition of pulp browning and quality maintenance of late peach cultivars=Inibição do escurecimento da polpa e manutenção da qualidade de pêssegos de cultivares tardias, submetidas ao condicionamento térmico

The purpose of this study was to identify the effect of delayed storage on the maintenance of the quality and on the control of pulp browning during cold storage of late peach cultivars. The fruit was harvested at the mature-green stage. All cultivars were exposed to temperatures of 20 ± 0.5ºC and 7...

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Bibliographic Details
Main Authors: Sérgio Ruffo Roberto, Leonara Lima de Vasconcelos, Samuel da Silva, Jessica Milanez Tosin, Leandro Camargo Neves
Format: Article
Language:English
Published: Eduem (Editora da Universidade Estadual de Maringá) 2012-07-01
Series:Acta Scientiarum: Agronomy
Subjects:
Online Access:http://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/download/13346/pdf