A biotechnological approach for the development of new antifungal compounds to protect the environment and the human health

<em>Background</em>. In the Po Valley aflatoxins play a relevant role: the local food economy is heavily based on cereal cultivations for animal feed and human nutrition. Aims of this project are the identification of new compounds that inhibit <em>Aspergillus</em> proliferat...

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Bibliographic Details
Main Authors: Claudia Zani, Francesco Maria Restivo, Mauro Carcelli, Donatella Feretti, Giorgio Pelosi, Dominga Rogolino, Francesca Degola, Serena Galati, Franco Bisceglie, Annamaria Buschini
Format: Article
Language:English
Published: PAGEPress Publications 2015-11-01
Series:Journal of Public Health Research
Subjects:
Online Access:http://www.jphres.org/index.php/jphres/article/view/613