Food tree species consumed during periods of food shortage in Burkina Faso and their threats
Aim of study: Edible products from tree species were identified in Burkina Faso and their contribution to the diet in the lean season was assessed. The main threats affecting most consumed food tree species were also documented. Area of study: Six villages across two phytogeographic regions of Burk...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria
2018-09-01
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| Series: | Forest Systems |
| Subjects: | |
| Online Access: | http://revistas.inia.es/index.php/fs/article/view/12157 |