Irrigation effects on fatty acidic composition, organoleptic characteristics and other quality parameters of virgin olive oils.
Fatty acidic composition, organoleptic characteristics and other quality parameters of virgin olive oils were evaluated in dry-farming and irrigated olive orchards. The acidic composition was affected by irrigation. The content in monoinsaturated and polunsaturated fatty acid was higher in the oils...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Consejo Superior de Investigaciones Científicas
1997-04-01
|
| Series: | Grasas y Aceites |
| Subjects: | |
| Online Access: | http://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/771 |