The Domestic Student Kitchen: A Microbiological Hazard?
The domestic kitchen is increasingly being recognized as the most important area in relation to the incidence of foodborne disease. Literature relating to bacterial contamination and hygiene practices in shared kitchens is limited. This study aimed to investigate the microbiological quality of a sha...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Journal of Pure and Applied Microbiology
2017-12-01
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| Series: | Journal of Pure and Applied Microbiology |
| Subjects: | |
| Online Access: | https://microbiologyjournal.org/the-domestic-student-kitchen-a-microbiological-hazard/ |