USE OF STRONG ACID RESIN PUROLITE C100E FOR REMOVING PERMANENT HARDNESS OF WATER – FACTORS AFFECTING CATIONIC EXCHANGE CAPACITY
This paper experimentally investigates the performance and capacity of Purolite C100E commercial resin recommended for water softening applications in the food industry. The practical ion exchange capacity and the softening process efficiency are studied in batch mode as a function of the sorption s...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Alma Mater Publishing House "Vasile Alecsandri" University of Bacau
2013-12-01
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| Series: | Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry |
| Subjects: | |
| Online Access: | http://pubs.ub.ro/?pg=revues&rev=cscc6&num=201203&vol=3&aid=3866 |