Google Searches Reveal Changing Consumer Food Sourcing in the COVID-19 Pandemic
First paragraph: Consumers are dramatically changing their food purchasing habits in response to the evolving COVID-19 pandemic (Kolodinsky, Sitaker, Chase, Smith, & Wang, 2020; Schmidt et al., 2020; Worstell, 2020). In part this is due to growing public awareness that food supply chains, wh...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Thomas A. Lyson Center for Civic Agriculture and Food Systems
2020-05-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | http://foodsystemsjournal.org/index.php/fsj/article/view/827 |