The evolution of catalase and peroxidase activity in Phanerochaete chrysosporium grown on media containing beech and fir sawdust and under the influence of some amino acids
The purpose of this paper is to highlight the influence of amino acids (histidine, glutamic acid, serine, valine, methionine, asparagine, α-alanine) on catalase and peroxidase activity in Phanerochaete chrysosporium grown on media containing fir and beech sawdust. In view of this research, Sabouraud...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
"Alexandru Ioan Cuza" University of Iași
2010-12-01
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Series: | Analele Ştiinţifice Ale Universităţii Alexandru Ioan Cuza din Iași,Sectiunea II A : Genetica si Biologie Moleculara |
Online Access: | http://www.gbm.bio.uaic.ro/index.php/gbm/article/view/829 |