Implementation of smoke free policy in restaurant setting - experience of a NGO in Vietnam

Implementation of smoke free policy in restaurant setting - experience of a NGO in Vietnam

Background and challenges to implementation The Vietnam Tobacco Control Law, effective since May 2013, requires all indoor public places including restaurants and cafeterias be 100% smoke-free. However, GATS 2015 findings showed the highest prevalence and the most modest reduction of second-hand smo...

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Bibliographic Details
Main Authors: Thi Hoang Anh Pham, Hanh Nguyen Nguyen, Thi Thu Le, Sian Fitzgerald
Format: Article
Language:English
Published: European Publishing 2018-03-01
Series:Tobacco Induced Diseases
Subjects:
WCTOH
Online Access:http://www.journalssystem.com/tid/Implementation-of-smoke-free-policy-in-restaurant-setting-experience-of-a-NGO-in,83862,0,2.html

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http://www.journalssystem.com/tid/Implementation-of-smoke-free-policy-in-restaurant-setting-experience-of-a-NGO-in,83862,0,2.html

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