Nitrogen Fertilizer Effects on Pea–Barley Intercrop Productivity Compared to Sole Crops in Denmark
Cereal–legume intercropping increases the nitrogen (N) input from biological nitrogen fixation (BNF) and improves the exploitation of fertilizer and soil N, often leading to higher grain N content and higher productivity per unit land area compared to monocrops. Previous studies have found that thes...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2020-11-01
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Series: | Sustainability |
Subjects: | |
Online Access: | https://www.mdpi.com/2071-1050/12/22/9335 |