CHANGES IN FOREIGN TRADE IN AGRI-FOOD PRODUCTS BETWEEN THE EU AND CHINA

The aim of the paper was to identify the changes in bilateral trade in agri-food products between the EU and China, as well as to assess – in mutual relations – ex post competitive advantages of major groups of agri-food products in 2008–2015. The research is based on...

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Bibliographic Details
Main Authors: Karolina Pawlak, Małgorzata Kołodziejczak, Yumei Xie
Format: Article
Language:English
Published: University of Life Sciences in Poznań 2016-12-01
Series:Journal of Agribusiness and Rural Development
Subjects:
Online Access:http://www.jard.edu.pl/tom42/zeszyt4/art_87.pdf