A Temporally Dynamic Gut Microbiome in Atlantic Salmon During Freshwater Recirculating Aquaculture System (RAS) Production and Post-seawater Transfer

A Temporally Dynamic Gut Microbiome in Atlantic Salmon During Freshwater Recirculating Aquaculture System (RAS) Production and Post-seawater Transfer

Atlantic salmon aquaculture is undergoing an expansion of land-based recirculating aquaculture systems (RAS), especially for freshwater (FW) stages of production. Juvenile salmon undergo parr-smolt transformation, also known as smoltification and become pre-adapted to tolerate seawater (SW). One asp...

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Bibliographic Details
Main Authors: Marlene Lorgen-Ritchie, Michael Clarkson, Lynn Chalmers, John F. Taylor, Herve Migaud, Samuel A. M. Martin
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-07-01
Series:Frontiers in Marine Science
Subjects:
aquaculture
Atlantic salmon (Salmo salar)
intestine
microbiome
recirculating aquaculture systems
temporal
Online Access:https://www.frontiersin.org/articles/10.3389/fmars.2021.711797/full

Internet

https://www.frontiersin.org/articles/10.3389/fmars.2021.711797/full

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