Research on Cooperation Strategy of Enterprises’ Quality and Safety in Food Supply Chain

In order to prevent and control risk factors which harm the quality and safety of the food supply chain effectively and reduce the probability of food safety incidents, this paper investigated on some problems of the upstream and downstream enterprises of the food supply chain under the three differ...

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Bibliographic Details
Main Authors: Jining Wang, Tingqiang Chen, Junyong Wang
Format: Article
Language:English
Published: Hindawi Limited 2015-01-01
Series:Discrete Dynamics in Nature and Society
Online Access:http://dx.doi.org/10.1155/2015/301245