Effects of sodium roasting on the leaching rate of boron-bearing tailings and its mechanism analysis
The study reported was intended to improve the leaching rate of boron-bearing tailings, using a method of sodium roasting that uses boron-bearing tailings as the raw material and Na2CO3 as the sodium agent. The effects of the roasting temperature and Na2CO3 amount on the leaching rate of boron-beari...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
The Royal Society
2018-01-01
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| Series: | Royal Society Open Science |
| Subjects: | |
| Online Access: | https://royalsocietypublishing.org/doi/pdf/10.1098/rsos.172342 |