Chemical composition of chestnut, hazelnut and pistachios fruits rind
Chestnut (Castanea sativa Mill.), hazelnut (Corylus avellana L.) and pistachios (Pistacia vera) are important tree species by taking into consideration their fruits. Fruits of these species are evaluated in many areas such as bakery, candy and oil industries. While these species’ fruits are being us...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Isparta University of Applied Sciences Faculty of Forestry
2016-11-01
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| Series: | Turkish Journal of Forestry |
| Subjects: | |
| Online Access: | https://dergipark.org.tr/tr/pub/tjf/issue/25806/272181?publisher=iubu |