Pemberian Tepung Tempe Meningkatkan Kualitas Tulang pada Tikus Ovariektomi (ADMINISTRATION OF TEMPE FLOUR IMPROVING THE QUALITY OF OVARIECTOMY-RATS BONE)

Study to determine the potential of tempe flour in improving bone quality of ovariectomized rats (ovx)based on calcium (Ca) and phosphorus(P) levels in the plasma and bones; osteoblast and osteoclastprofiles have been conducted for 4 months. A total of 20 female Sprague Dawley albino rats, age of 3m...

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Bibliographic Details
Main Authors: I Nyoman Suarsana, Samuel Leonardo Silitonga, I Nyoman Sadra Dharmawan, I Made Kardena, Bambang Pontjo Priosoeryanto
Format: Article
Language:English
Published: Universitas Udayana 2015-05-01
Series:Jurnal Veteriner
Subjects:
Online Access:https://ojs.unud.ac.id/index.php/jvet/article/view/13262