The application of new technologies in food microbiological inspection and detection
In today′s society,as people′s demand for food increases,the problem of food safety is getting more and more concerns.Therefore it is very necessary to seek and to establish the rapid method detection of food microorganisms.This paper presents several new technologies for rapid detection of food mic...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Academic Journals Center of Shanghai Normal University
2016-02-01
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| Series: | Journal of Shanghai Normal University (Natural Sciences) |
| Subjects: | |
| Online Access: | http://qktg.shnu.edu.cn/zrb/shsfqkszrb/ch/reader/create_pdf.aspx?file_no=201601018&flag=1&year_id=2016&quarter_id=1 |