Variability and correlations of economically valuable traits in cowpea from the VIR collection in the environments of Astrakhan provincer
Background. The problem of a deficit in vegetable protein and the need to diversify agricultural produce require involvement of new and little-known crops, such as cowpea, in the production. Cowpea (Vigna unguiculata (L.) Walp.) is a high-protein leguminous crop; its breeding and production have bee...
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| Format: | Article |
| Language: | English |
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N.I. Vavilov All-Russian Institute of Plant Genetic Resources
2019-06-01
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| Series: | Труды по прикладной ботанике, генетике и селекции |
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| Online Access: | https://elpub.vir.nw.ru/jour/article/view/366 |