Computational analysis of the amino acid interactions that promote or decrease protein solubility
Abstract The solubility of globular proteins is a basic biophysical property that is usually a prerequisite for their functioning. In this study, we probed the solubility of globular proteins with the help of the statistical potential formalism, in view of objectifying the connection of solubility w...
Main Authors: | Qingzhen Hou, Raphaël Bourgeas, Fabrizio Pucci, Marianne Rooman |
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Format: | Article |
Language: | English |
Published: |
Nature Publishing Group
2018-10-01
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Series: | Scientific Reports |
Subjects: | |
Online Access: | https://doi.org/10.1038/s41598-018-32988-w |
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