Natural Oregano Essential Oil May Replace Antibiotics in Lamb Diets: Effects on Meat Quality

A study was conducted to investigate the effect of oregano essential oil (OEO) and monensin sodium on the oxidative stability, colour, texture, and the fatty acid profile of lamb meat (m. <i>Longissimus lumborum</i>). Twenty Dorper x Pelibuey lambs were randomly divided into five treatme...

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Bibliographic Details
Main Authors: Ivan A. Garcia-Galicia, Jose A. Arras-Acosta, Mariana Huerta-Jimenez, Ana L. Rentería-Monterrubio, Jose L. Loya-Olguin, Luis M. Carrillo-Lopez, Juan M. Tirado-Gallegos, Alma D. Alarcon-Rojo
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Antibiotics
Subjects:
Online Access:https://www.mdpi.com/2079-6382/9/5/248