Effect of hydrothermal treatment on physical properties of amaranth, an underutilized pseudocereal
Rice, wheat and maize are the only three grains used globally by majority of people. This makes the cropping systems highly vulnerable to the detrimental effects of climate change. Expansion of crop sources by integrating ‘psudocereals’ appears to be a promising strategy to decrease the implications...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2021-06-01
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| Series: | Future Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666833521000174 |