Determination of the proteins and carbohydrates fractions and estimative of the energy value of forages and by-products in Brazilian Northeast </br> Determinação das frações proteicas e de carboidratos e estimativa do valor energético de forrageiras e subprodutos da agroindústria produzidos no Nordeste Brasileiro

The present study aimed to characterize the carbohydrates and proteins fractions and to estimate the energetic value of native and adapted forages and agro industry by-products produced in Brazilian Northeast. To obtain the carbohydrates fractions, according with CNCPS system, were calculated the to...

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Bibliographic Details
Main Authors: José Gilson Lousada Regadas Filho, Maria Socorro de Souza Carneiro, Gherman Garcia Leal de Araújo, Ivone Yurika Mizubuti, Labib Santos Duarte, Patrícia Guimarães Pimentel, Elzânia Sales Pereira, Iana Sérvulo Gomes Maia
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2010-12-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/3254