Comparative Transcriptome Analysis of Actinidia arguta Fruits Reveals the Involvement of Various Transcription Factors in Ripening
The fruit of Actinidia arguta is typically climacteric. During ripening, the fruits produce a large amount of ethylene. Although the molecular basis of climacteric fruit ripening has been extensively studied, some aspects such as its transcriptional regulation remain unclear. Here, we compared the t...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
KeAi Communications Co., Ltd.
2018-01-01
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| Series: | Horticultural Plant Journal |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2468014118300189 |