Phenolic compounds from Syzygium jambos (Myrtaceae) exhibit distinct antioxidant and hepatoprotective activities in vivo

HPLC-PDA-MS/MS analysis of Syzygium jambos leaf extract allowed the identification of 17 secondary metabolites, including flavonol glycosides, flavonol di-glycosides, and flavones as well as ellagitannins and phenolic acids. The extract showed promising antioxidant activities in different experiment...

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Bibliographic Details
Main Authors: Mansour Sobeh, Ahmed Esmat, Ganna Petruk, Mohamed A.O. Abdelfattah, Malak Dmirieh, Daria Maria Monti, Ashraf B. Abdel-Naim, Michael Wink
Format: Article
Language:English
Published: Elsevier 2018-02-01
Series:Journal of Functional Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S175646461730779X