A Novel Method for Stabilizing Zein Gel Particles to Salt Ion-Induced Aggregation

The destabilization of zein gel particles by salt ions seriously limits their practical application. In this study, zein gel particles exhibiting excellent stability to salt ions were developed by grafting gum arabic with tannic acid. Gum arabic (GA) was first coated onto the surface of zein gel par...

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Bibliographic Details
Main Authors: Yiquan Zhang, Jiaqiang Huang, Fazheng Ren, Yi Li, Yi Tong, Pengcheng Wen, Pengjie Wang
Format: Article
Language:English
Published: MDPI AG 2021-03-01
Series:Molecules
Subjects:
Online Access:https://www.mdpi.com/1420-3049/26/5/1458