Effect of the total substitution of glandless cottonseed kernels for groundnut cake on broiler production in Senegal
The performances of broilers fed a diet in which the groundnut cake was totally replaced by glandless cottonseed kernels (FCG) were compared to those of animals fed an experimental control diet (Tém_E), a commercial diet (Tém_C), and a very simple diet containing only corn, FCG and a mineral and vit...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
CIRAD
2012-01-01
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Series: | Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux |
Subjects: | |
Online Access: | http://revues.cirad.fr/index.php/REMVT/article/view/10128 |