Effect of Orchard Management Factors on Flesh Color of Two Red-Fleshed Apple Clones
Little is known about factors affecting anthocyanin biosynthesis in red-fleshed apples (<i>Malus</i> × <i>domestica</i> Borkh.). The objective was to establish the effects of orchard management factors on flesh anthocyanin content of dark-colored (DC) and light-color...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2019-07-01
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Series: | Horticulturae |
Subjects: | |
Online Access: | https://www.mdpi.com/2311-7524/5/3/54 |